Vegetable and Lentil Soup Recipe by Vari Shah 440 days ago

Vegetable and Lentil Soup
Nuritious soup made of vegetables and lentils.
    Preparation Method
  1. Pressure cook the vegetables along with the green gram and 1 cup water for upto 1 whistle. Churn using a blender, strain and set aside.
  2. In a pan, heat the ghee. Pour the soup mixture into it along with 1 cup warm water and allow to simmer for 5-7 minutes.
  3. Add salt and pepper and astir for a few minute. Serve hot.


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Serves : 2
Ready In : 25 Minutes
Level :
Tithi :
Cuisine :
  1. 1/4 cup cabbage (shredded)
  2. 4-5 french beans (chopped)
  3. 2 tablespoon split green gram (husked)
  4. pinch of pepper powder
  5. 1 tablespoon ghee
  6. salt to taste


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