Jain Rasoi » Category: Masala

Dhana Jeera Powder

vari — Wed, 22 Jan 2025 13:53:26 +0000

Ayurvedic medicine considers both as effective aromatic stimulants. Powdered coriander and cumin seeds are staple spices added to savoury recipes. Coriander seeds help in digestion and aids virility. Cumin seeds protect against discomforts of indigestion and stomach infections due to water borne bacteria.

5 kilos coriander seeds
1 1/4 kilos cumin seeds
15-20 white rock salt or asafoetida crystals
2 wide necked sterile jars
*Masala Dhana Jeera
20 bay leaves
6 turmeric roots (dried)
25 cloves
5 cinnamon sticks

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Chai Ka Masala

vari — Sat, 11 Jan 2025 20:38:26 +0000

All basic spices are aromatic. A dish of this tea masala transforms the Indian tea into a fabulous soothing concoction.

350 grams dry ginger nodules
100 grams cinnamon sticks
100 grams cloves
100 grams big cardamoms
100 grams green cardamom
50 grams black peppercorns
25 grams piprimul nodules

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Red Chilli Powder

vari — Tue, 03 Dec 2024 01:05:03 +0000

Staple spices like red chillies are a powerful medicine. Used in every day cooking, food is flavoured to a hot pungent taste. Avoid excessive use.

5 kilos red chillies (dried, double reshampatti)
400 grams cooking castor oil (divel)
15-20 white rock salt crystals or asafoetida rock crystals
2 wide necked sterile jars

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Haldi

vari — Mon, 02 Dec 2024 00:18:45 +0000

Turmeric roots are used as culinary herbs because of their medicinal values. Clinical testing shows that they are a natural antibiotic.

3 kilos turmeric roots (dried)
10-15 white rock salt or asafoetida crystals
2 wide necked sterile jars

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Garam Masala

vari — Tue, 19 Nov 2024 17:57:12 +0000

Powder spices add fire and aroma to cooked vegetable and lentil dishes.

200 grams coriander seeds
100 grams red chillies
100 grams shahjeera
50 grams big cardamoms
50 grams cinnamon sticks
50 grams cloves
25 grams dagadful
20 grams fennel seeds
10 grams bay leaves

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Bhaji Masala Powder

Saloni Shah — Fri, 01 Nov 2024 08:43:10 +0000

1/4 cup coriander seeds
1/8 cup cumin seeds
1/8 cup whole black pepper
1 1/2 tablespoon fennel seeds (saunf)
10 whole red dry chillies
10 cinnamons (1/2 inch pieces)
5 black cardamons
2 tablespoon dry mango powder (amchoor)

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Doodh Masala

vari — Mon, 28 Oct 2024 19:05:18 +0000

Aromatic flavourings with good food values always benefit the body.

200grams almonds (with or without skin)
200 grams pistachios (with or without skin)
1 gram saffron strands
1 tablespoon cardamom powder
pinch of nutmeg powder (optional)

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